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BBQ Bacon Cheeseburger Dip


  • Author: sara Paquet
  • Total Time: 35 minutes
  • Yield: 8-10 servings 1x

Description

Dive into the savory goodness of BBQ Bacon Cheeseburger Dip—a perfect blend of cheesy, smoky, and meaty flavors. Ideal for game day or any gathering!


Ingredients

Scale
  • 1 lb ground beef
  • 8 slices of bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 4 oz cream cheese, softened
  • 1/2 cup BBQ sauce
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup diced pickles
  • 1/4 cup diced red onion
  • 1/4 cup diced tomatoes
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Tortilla chips or sliced baguette for serving

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add Worcestershire sauce, garlic powder, onion powder, salt, and pepper to the beef. Stir well and cook for another 2 minutes. Remove from heat and set aside.
  • In a large mixing bowl, combine cream cheese, mayonnaise, sour cream, and BBQ sauce. Mix until smooth.
  • Stir in the cooked ground beef, crumbled bacon, cheddar cheese, mozzarella cheese, diced pickles, red onion, and tomatoes.
  • Transfer the mixture to an oven-safe dish and spread it evenly.
  • Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
  • Remove from the oven and let it cool for a few minutes before serving.
  • Serve with tortilla chips or sliced baguette.

Notes

  • Make Ahead: You can prepare the dip up to 24 hours in advance. Assemble it in the baking dish, cover, and refrigerate. Bake as directed when ready to serve.
  • Customization: Add jalapeños for heat, or chopped bell peppers for extra crunch.
  • Reheating Leftovers: Reheat in a 350°F oven for 10-15 minutes or microwave individual portions for 1-2 minutes.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/10 of recipe
  • Calories: Approx. 290 kcal
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0.5g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 55mg

Keywords: BBQ Bacon Cheeseburger Dip, Game Day Appetizer, Comfort Food, Party Dip