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BBQ Bacon Cheeseburger Meatloaf


  • Author: Sara Paquet
  • Total Time: 1 hour 15 minutes (Prep + Cook)
  • Yield: 6 servings 1x

Description

Indulge in this savory BBQ Bacon Cheeseburger Meatloaf, a delightful twist on classic comfort food. This meatloaf combines the juicy goodness of a cheeseburger with the rich, smoky flavors of BBQ sauce and crispy bacon, all baked to perfection. Perfect for family dinners or gatherings, this dish is sure to be a hit.


Ingredients

Scale

List all the ingredients needed for the recipe, ensuring clarity and precision. For example:

  • 1 ½ lbs ground beef
  • 1 cup shredded cheddar cheese
  • 6 slices of bacon, cooked and crumbled
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup breadcrumbs
  • 2 large eggs
  • ½ cup BBQ sauce (plus extra for topping)
  • 2 tbsp ketchup
  • 1 tbsp Worcestershire sauce
  • Salt and pepper to taste
  • 1 tsp smoked paprika
  • 1 tsp mustard powder

Instructions

Provide step-by-step directions for preparing the dish. Be detailed and clear. For example:

  1. Preheat your oven to 375°F (190°C). Grease a loaf pan or line it with parchment paper.
  2. Cook the bacon until crispy, then crumble it into small pieces.
  3. In a large mixing bowl, combine ground beef, cheddar cheese, bacon, onion, garlic, breadcrumbs, eggs, BBQ sauce, ketchup, Worcestershire sauce, smoked paprika, mustard powder, salt, and pepper. Mix thoroughly.
  4. Transfer the mixture to the loaf pan, pressing it down evenly to form a loaf shape.
  5. Spread a layer of BBQ sauce on top of the meatloaf.
  6. Bake in the preheated oven for 45-55 minutes, or until fully cooked.
  7. Let the meatloaf rest for 10 minutes before slicing and serving.

Notes

Include any additional tips, substitutions, or variations for the recipe. For example:

  • For a spicier kick, add a pinch of cayenne pepper to the meat mixture.
  • Substitute ground turkey for a leaner version of this meatloaf.
  • Prep Time: 20 minutes
  • Cook Time: 45-55 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (based on 6 servings)
  • Calories: 450
  • Sugar: 8g
  • Sodium: 900mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2 g
  • Protein: 25g
  • Cholesterol: 120mg

Keywords: BBQ, Bacon, Meatloaf, Cheeseburger, Comfort Food