BBQ Bacon Cheeseburger Sliders

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If you’re looking for a crowd-pleasing, bite-sized version of a classic cheeseburger, these BBQ Bacon Cheeseburger Sliders are perfect! Combining the smoky flavor of BBQ sauce, crispy bacon, and melted cheese, these sliders pack all the deliciousness of a full-size burger into a small, easy-to-eat portion. Ideal for parties, game-day snacks, or family dinners, these sliders come together quickly and are guaranteed to be a hit. The juicy ground beef is seasoned with BBQ sauce for a rich, tangy flavor, while the crispy bacon adds a satisfying crunch. Topped with shredded cheese and baked to perfection, these sliders will disappear in minutes. Plus, they’re incredibly simple to make, requiring just a few ingredients and minimal prep time. Whether you serve them with fries, a salad, or as part of a bigger spread, these BBQ Bacon Cheeseburger Sliders will have everyone reaching for seconds!

Ingredients

  • 1 lb ground beef
  • 1/2 cup BBQ sauce
  • 8 slider buns
  • 8 slices bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese

Directions

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Cook Beef: In a skillet over medium heat, cook the ground beef until browned and fully cooked. Stir in the BBQ sauce and mix well.
  3. Assemble Sliders: Place the bottom halves of the slider buns on a baking sheet. Spoon the BBQ beef mixture evenly on top of each bun.
  4. Add Bacon and Cheese: Place a slice of cooked bacon on each slider, then top with shredded cheese.
  5. Bake: Place the top halves of the buns on each slider. Bake in the oven for 10 minutes, or until the cheese is melted and the sliders are heated through.
  6. Serve: Remove from the oven and serve warm. Enjoy your BBQ Bacon Cheeseburger Sliders!

How to Prepare

Start by cooking your ground beef in a skillet over medium heat. Once browned, add the BBQ sauce to give the beef a rich, tangy flavor. While the beef cooks, cook the bacon until crispy and set it aside. After the beef is ready, it’s time to assemble the sliders. Lay out the slider buns on a baking sheet and add a generous spoonful of the BBQ beef mixture on each bun. Top with crispy bacon and a handful of shredded cheese, then cover with the top halves of the buns. Bake in the oven until the cheese is fully melted, and you’ve got warm, gooey, delicious sliders ready to serve!

Preparation Time

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Servings

Serves 8 sliders

FAQs

Q1: Can I use a different type of cheese?
A: Absolutely! You can use mozzarella, Swiss, or pepper jack for a different flavor profile.

Q2: Can I make these sliders ahead of time?
A: Yes, you can cook the beef and bacon ahead, but assemble and bake the sliders just before serving for the best texture.

Q3: What kind of BBQ sauce works best?
A: Any BBQ sauce you love will work. For extra smoky flavor, try using a hickory or mesquite BBQ sauce.

Q4: Can I add other toppings?
A: Definitely! Try adding pickles, onions, or even a dollop of mayonnaise for extra flavor.

Q5: Can these sliders be made with turkey or chicken?
A: Yes! You can substitute ground turkey or chicken for the beef if you prefer a lighter option.

Conclusion

BBQ Bacon Cheeseburger Sliders are the ultimate party food, bringing together the best flavors of a classic bacon cheeseburger in a small, easy-to-eat package. These sliders are great for any occasion, from casual family dinners to big get-togethers, and they take just 30 minutes to make. With their tangy BBQ-flavored beef, crispy bacon, and melted cheese, these sliders are packed with flavor. They’re simple to prepare, fun to eat, and easily customizable with your favorite toppings. Whether you serve them up as a snack or a main dish, these sliders will quickly become a favorite!

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BBQ Bacon Cheeseburger Sliders


  • Author: Sara Paquet
  • Total Time: 30 minutes
  • Yield: 8 sliders 1x

Description

These BBQ Bacon Cheeseburger Sliders are the perfect bite-sized version of a classic cheeseburger. Juicy ground beef mixed with tangy BBQ sauce, crispy bacon, and melted cheddar cheese, all served on soft slider buns. These sliders are perfect for parties, family dinners, or as a fun appetizer for game days. Easy to make and loaded with flavor, they’re sure to be a hit!


Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup BBQ sauce
  • 8 slider buns
  • 8 slices bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, cook the ground beef over medium heat until fully browned. Stir in the BBQ sauce and combine well.
  3. On a baking sheet, place the bottom halves of the slider buns.
  4. Spoon the BBQ beef mixture onto each bun, then top with crumbled bacon and shredded cheese.
  5. Place the top halves of the buns over the filling.
  6. Bake in the oven for 10 minutes, or until the cheese is melted and the sliders are warmed through.
  7. Serve immediately and enjoy!

Notes

  • You can substitute ground beef with turkey or chicken for a lighter version.
  • Try using different cheeses like mozzarella or pepper jack to switch up the flavor.
  • These sliders are best served immediately, but the beef and bacon can be prepared ahead of time.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer or Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 350 kcal
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 9g
  • Trans Fat: 0.5g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 18g
  • Cholesterol: 60mg

Keywords: BBQ sliders, bacon cheeseburger sliders, mini burgers, party food


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