Description
These BBQ Bacon Cheeseburger Sliders are the perfect bite-sized version of a classic cheeseburger. Juicy ground beef mixed with tangy BBQ sauce, crispy bacon, and melted cheddar cheese, all served on soft slider buns. These sliders are perfect for parties, family dinners, or as a fun appetizer for game days. Easy to make and loaded with flavor, they’re sure to be a hit!
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup BBQ sauce
- 8 slider buns
- 8 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground beef over medium heat until fully browned. Stir in the BBQ sauce and combine well.
- On a baking sheet, place the bottom halves of the slider buns.
- Spoon the BBQ beef mixture onto each bun, then top with crumbled bacon and shredded cheese.
- Place the top halves of the buns over the filling.
- Bake in the oven for 10 minutes, or until the cheese is melted and the sliders are warmed through.
- Serve immediately and enjoy!
Notes
- You can substitute ground beef with turkey or chicken for a lighter version.
- Try using different cheeses like mozzarella or pepper jack to switch up the flavor.
- These sliders are best served immediately, but the beef and bacon can be prepared ahead of time.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer or Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350 kcal
- Sugar: 5g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0.5g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Keywords: BBQ sliders, bacon cheeseburger sliders, mini burgers, party food